BreadBox Kupwara is looking for a proactive and customer-focused Restaurant Manager to oversee daily operations, ensure excellent service standards, and drive overall business performance.
Key Responsibilities
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Manage day-to-day bakery and café operations
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Ensure high standards of customer service and hygiene
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Supervise and train staff for efficiency and professionalism
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Monitor inventory, supplies, and vendor coordination
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Oversee billing, cash handling, and daily reporting
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Maintain product quality and presentation standards
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Handle customer feedback and resolve issues promptly
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Drive sales through promotions and upselling initiatives
Requirements
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Proven experience in restaurant or bakery management
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Strong leadership and team management skills
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Good understanding of inventory and cost control
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Excellent communication and problem-solving abilities
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Ability to work in a fast-paced environment
What We Offer
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Competitive salary
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Growth opportunity in a growing brand
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Supportive and professional work environment